Arrow Root Powder | Koova Podi | Arrowroot Flour | Natural Starch Powder for Cooking, Baking & Traditional Recipes | Fine Texture | 100% Pure
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A refreshing blend of Tulsi leaves with natural herbs. Boosts immunity and reduces stress.
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- 100% PURE ARROW ROOT POWDER: Made from carefully selected arrow root, finely processed into a smooth and versatile powder for everyday kitchen use.
- NATURAL STARCH INGREDIENT: Arrow root powder is a naturally derived starch that can be used as part of a balanced and wholesome lifestyle.
- MULTI-PURPOSE KITCHEN USE: Ideal for thickening soups, sauces, gravies and puddings, and suitable for baking, desserts and traditional recipes.
- SMOOTH & FINE TEXTURE: Finely powdered for easy mixing and convenient cooking, helping you achieve a smooth consistency in your favourite recipes.
- TRADITIONAL INDIAN INGREDIENT: Also known as Koova Podi / Koova Powder, arrow root is a familiar traditional ingredient used in various Indian culinary preparations.
- EASY TO INCLUDE IN DAILY RECIPES: Add the powder to suitable recipes according to your preferred consistency. A convenient pantry ingredient for home cooking.
- NEOTEA QUALITY ASSURANCE: Carefully packed to preserve freshness, purity and product quality. A simple, versatile ingredient for households that value natural food products.
Rich in Antioxidants
Boosts Immunity
Relieves Stress
Improves Metabolism
Detoxifies Body
Supports Heart Health
Ingredients
Arrow Root Powder
How To Use
Put one infusion bag in a cup. Pour just boiled water in cup. Keep infusion bag in cup for 3-5 mins. Add natural sweetener if desired.
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